Every Fast-Food French Fry—Ranked by Nutrition!

We get it: No fast-food meal is complete without an order of fries. And though they seem innocent enough (the government puts them in the vegetable category, after all), the truth is, many varieties are far worse than the burgers and nuggets they’re paired with.

To help you avoid becoming super-sized, we’ve examined all of the nation’s most popular fast-food fries and ranked them based on their nutritional profiles. This way you can dig in without the guilt and continue losing weight.

How we ranked them:

After examining the nutritional profiles of each fry, we ordered them by calories, fat, and sodium. Since a medium at Arby’s could be larger or smaller than a medium at Burger King, for example, this was the best way to uncover the truth about each crispy dish.

Per 1 Medium Fry: 420 calories, 24 g fat (4 g saturated fat), 240 mg sodium, 45 g carbs (5 g fiber, 1 g sugar), 5 g protein

It might just be my imagination, but waffle fries just seem to taste better, don’t they? Chick-Fil-A gets major points for having the least amount of salt in their fries than any other restaurant on this list, but the high-calorie count and 24 grams of fat keep this dish on the Not That! side of the equation.

Per 1 Medium Fry: 290 calories, 13 g fat (2.5 g saturated fat), 300 mg sodium, 38 g carbs (3 g fiber, 0 g sugar), 3 g protein

Sonic’s crispy russet-potato fries fall in the middle of the pack in terms of sodium and are a bit high in calories, earning them a ninth place spot in the worst fast food French fries in America.

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Per order: 320 calories, 18 g fat (2 g saturated fat), 620 mg sodium, 35 g carbs (4 g fiber, 2 g sugar), 4 g protein

While Taco Bell’s nacho fries continue to come on and off the permanent menu, it’s never going to be the best idea to indulge in too many of these queso-seasoned spuds. They have 320 calories, 620 milligrams of sodium, and 18 grams of fat, and that’s without the nacho cheese dip, which adds 60 calories per teeny tiny cup.

Per 1 Medium Fry: 350 calories, 17 g fat (3 g saturated fat), 500 mg sodium, 44 g carbs (4 g fiber, 0 g sugar), 4 g protein

Not only are these fries high in calories and sodium, but they also carry a lot of unnecessary grams of fat. What’s more, these yellow-painted fries (yup, they’re laced with food dyes) are drenched and fried in oil, which can lead to a whole load of dangerous side effects. No matter how you roll the dice, these taters are a definite no-go.

Popeyes Louisiana Kitchen Cajun Fries

Per 1 Medium Fry: 270 calories, 14 g fat (5 g saturated fat), 590 mg sodium, 33 g carbs (3 g fiber, 0 g sugar), 4 g protein

Popeyes’ special fry seasoning may be tasty, but these taters will wreak havoc on your waistline and your heart health, thanks to the atrocious sodium content and sky-high levels of salt. And speaking of your ticker, be sure you’re trying to consume the 9 Best Foods & Drinks for Heart Health, Say Dietitians.

Per 1 Medium Fry: 320 calories, 15 g fat (2 g saturated fat), 1100 mg sodium, 41 g carbs (3 g fiber, 0 g sugar), 5 g protein

Though the calories per gram aren’t out of control here, the sodium count is an entirely different story. The sodium may be the most dangerous aspect of this dish for your waistline, considering it’s nearly half of the daily recommendation by the FDA.

Jack In The Box French Fries

Per 1 Medium Fry: 430 calories, 20 g fat (2 g saturated fat), 780 mg sodium, 58 g carbs (4 g fiber, 0 g sugar), 5 g protein

Jack claims his fries are “lightly salted,” but we beg to differ. These caloric high-sodium fries have enough salt to spike your blood pressure and are a definite Not That!

Per 1 Medium Fry: 430 calories, 25 g fat (2 g saturated fat), 940 mg sodium, 46 g carbs (4 g fiber, 0 g sugar), 4 g protein

If you wouldn’t eat seven-and-a-half slices of bacon in one sitting, you should reconsider adding these to your order. Because that’s the fat equivalent you’re getting when you dig into these curly fries.

Arby’s Curly Fries

Per 1 Medium Fry: 550 calories, 29 g fat (4 g saturated fat), 1250 mg sodium, 65 g carbs (6 g fiber, 0 g sugar), 6 g protein

Arby’s says their fries are “curly and fried to perfection,” but that’s not a good enough reason to indulge. Like many of the other “Not That!” fries on our list, they’re extremely high in fat, thanks to their deep-fried treatment. While these salty potatoes have a lower calorie count than expected, they’re still a sodium-packed mess. A better bet at the chain: the regular crinkle-cut fries. Ordering them over this nutritional monstrosity will ax the fat in half and save you over 200 calories and nearly 1000 milligrams of sodium.

For more about the fast-food restaurant, check out 10 Arby’s Secrets You Need to Know.

Per 1 Medium Fry: 953 calories, 41 g fat (7 g saturated fat), 962 mg sodium, 131 g carbs (15 g fiber, 4 g sugar), 15 g protein

From the burgers to the fries, it seems like everything at Five Guys is overflowing with calories and carbs. Just for the regular-size fries (or medium-size in other words), you’re getting almost 1,000 calories! And that’s without counting the big juicy burger you’re most likely going to get alongside this greasy side.

Stay away if you want to maintain your taut tummy, and be sure to add these 11 Flat-Belly Superfoods to your diet, too.

THE BEST:

In-n-Out Burger

Per 1 Medium Fry: 370 calories, 15 g fat (1.5 g saturated fat), 250 mg sodium, 52 g carbs (6 g fiber, 0 g sugar), 6 g protein

First of all, these fries only come in one size, so there’s no overindulging or saving yourself extra calories (unless you let a few go to waste…). And, though there are French fries out there lower in calories, these earn points for their lower-than-average sodium and carb count.

McDonald’s World Famous Fries

Per 1 Medium Fry: 320 calories, 15 g fat (2 g saturated fat), 260 mg sodium, 43 g carbs (4 g fiber, 0 g sugar), 5 g protein

When it comes to choosing a side at McDonald’s, our Eat This, Not That! nutritionists naturally recommend apple slices…but if you want a side of fries, go for it once in a while! They have fewer calories than a fair share of the competition and are relatively low in sodium. Just be sure to eat them with one of Ronald McDonald’s healhier menu items—and don’t add any extra salt!

Per 1 Medium Fry: 420 calories, 21 g fat (3.5 g saturated fat), 850 mg sodium, 55 g carbs (5 g fiber, 0 g sugar), 5 g protein

Gram for gram, these are lower in calories, fat, and sodium than the majority of other fast-food french fries, but ordering a small is still the smartest way to go if weight loss is your goal.

Wendy’s Natural-Cut Fries

Per 1 Medium Fry: 350 calories, 16 g fat (2.5 g saturated fat), 620 mg sodium, 47 g carbs (4 g fiber, 0 g sugar), 5 g protein

Though you’d be hard-pressed to find a French fry that’s low in calories or fat, these fare better than most, earning them one of the top spots on our list. And next time you’re dining at the famous redhead’s chain, you should know, We Tried Every Burger at Wendy’s & This Is the Best.

Per 1 Medium Fry: 370 calories, 16 g fat (2 g saturated fat), 270 mg sodium, 54 g carbs (4 g fiber, 1 g sugar), 5 g protein

The King keeps his salt shakers in check when he cooks up these thick-cut fries, earning them the number three spot on our list.

Per 1 Medium Fry: 280 calories, 13 g fat (2 g saturated fat), 590 mg sodium, 36 g carbs (3 g fiber, 0 g sugar), 5 g protein

These may carry a third of the day’s salt, but they’re actually pretty low in calories for french fries. And compared to the frozen calorie bombs Dairy Queen is serving up in the form of a Blizzard, this is a much more reasonable and diet-friendly pick.

Per 1 Medium Fry: 310 calories, 13 g fat (3 g saturated fat), 460 mg sodium, 45 g carbs (4 g fiber, 0 g sugar), 3 g protein

A&W promises that its fries are a burger’s best friend, and we’re totally on board with that statement. Although these potatoes are higher in calories than the DQ variety, they’re very low in fat and salt for something that comes through a drive-thru window. It’s a fast-food winner in our eyes.

A version of this story was originally published on February 18, 2016. It has been updated to include new information.

This content was originally published here.

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